■ Our Mission

ORGANIC SPECIALTY COFFEE

< WE ARE WHAT WE EAT. >

Roasting organic specialty coffee in japan.

It must be safe and secure because it is coffee that you drink every day.

The owner himself went to the coffee plantation and selected organic specialty coffee beans.

Using a direct-fired roasting machine, roast to a fragrant finish with an emphasis on sweetness

Quality check is Roaster・Q grader・Barista the varistor will work as a trinity.